Easy Lemon Drizzle Cake Recipe

Lemon drizzle cake is a classic Scottish dessert that is both delicious and easy to make. It is perfect for any occasion, from a family tea party to a special event.

This recipe is for an easy lemon drizzle cake that anyone can make, even if you are a beginner baker. The cake is moist and fluffy, with a tart and tangy lemon flavor. The drizzle is the perfect finishing touch, adding a sweetness and extra lemon flavor.

Ingredients

• 225g unsalted butter, softened
• 225g caster sugar
• 4 eggs
• 225g self-raising flour
• 1 lemon, zested and juiced
• 85g icing sugar

Instructions

1. Preheat the oven to 160°C/325°F/Gas Mark 3. Grease and line a 20cm x 10cm loaf tin.
2. In a large bowl, cream together the butter and sugar until light and fluffy.
3. Beat in the eggs one at a time, then stir in the lemon zest and juice.
4. Sift in the flour and fold until just combined.
5. Pour the batter into the prepared loaf tin and bake for 45-50 minutes, or until a skewer inserted into the center comes out clean.
6. While the cake is baking, make the drizzle by mixing together the icing sugar and lemon juice until smooth.
7. Once the cake is baked, remove it from the oven and let it cool for 5 minutes in the tin.
8. Then, poke holes all over the top of the cake with a skewer and pour over the drizzle.
9. Let the cake cool completely in the tin before removing and serving.

Tips

• For a richer lemon flavor, use freshly squeezed lemon juice and zest.
• If you don’t have self-raising flour, you can make your own by adding 1 teaspoon of baking powder to every 100g of plain flour.
• To make a gluten-free lemon drizzle cake, use gluten-free self-raising flour.
• To make a vegan lemon drizzle cake, use vegan butter and margarine.
• To make a lemon drizzle cake with a different flavor, such as lime or orange, simply substitute the lemon juice and zest for the desired citrus fruit.

Variations

• For a more decadent lemon drizzle cake, add a layer of lemon curd or lemon buttercream frosting to the top of the cake.
• For a fun and festive twist, add some lemon zest or dried fruit to the batter.
• To make a lemon drizzle cake with a different texture, try using almond flour or ground nuts in the batter.

Serving Suggestions

Lemon drizzle cake is delicious on its own, but it can also be served with a variety of accompaniments, such as:

• Fresh fruit
• Whipped cream
• Ice cream
• Lemon sorbet
• Custard
• Coffee
• Tea

Scots Connection

Lemon drizzle cake is a popular dessert in Scotland, and it is often served at special occasions such as weddings and christenings. The cake is also a popular choice for afternoon tea.

One of the most famous lemon drizzle cakes in Scotland is the Mary Berry lemon drizzle cake. Mary Berry is a Scottish cook and author who is known for her classic recipes. Her lemon drizzle cake is a simple yet delicious recipe that is sure to please everyone.

Another popular Scottish lemon drizzle cake is the lemon drizzle cake from the Scottish cafe chain Costa Coffee. Costa Coffee is known for its high-quality coffee and delicious food, and its lemon drizzle cake is no exception.

If you are looking for a delicious and easy-to-make lemon drizzle cake recipe, be sure to try this one. You won’t be disappointed!

Why Scots Love Lemon Drizzle Cake

There are a few reasons why Scots love lemon drizzle cake. First, the cake is moist and fluffy with a tart and tangy lemon flavor that is perfect for the Scottish palate. Second, the cake is easy to make, even for beginner bakers. Third, the cake is versatile and can be served for a variety of occasions, from a casual family tea party to a special event.

Finally, lemon drizzle cake is a reminder of the beautiful Scottish landscape. The lemon zest and juice in the cake evoke the fresh, citrusy scent of the Scottish countryside. The cake’s golden brown color is reminiscent of the Scottish heather in bloom. And the cake’s light and fluffy texture is like a cloud floating across the Scottish sky.

So next time you are looking for a delicious and easy-to-make dessert, be sure to try this Scottish lemon drizzle cake recipe. You won’t be disappointed!