Gus’s World Famous Fried Chicken is a well-known fried chicken chain that originated in Memphis, Tennessee. The restaurant is famous for its spicy fried chicken, which is crispy on the outside and juicy on the inside. The recipe for this delicious dish has been handed down through generations of the family that owns the chain. The restaurant has a relaxed atmosphere with red walls and wooden tables, creating a comfortable and inviting environment. Gus’s has expanded to multiple locations throughout the United States, with each restaurant upholding the brand’s reputation for high-quality and tasty food. With its irresistible fried chicken and welcoming service, it’s no surprise that Gus’s World Famous Fried Chicken has become a popular destination for fried chicken enthusiasts.
What is Gus’s World Famous Fried Chicken ?
Gus’s World Famous Fried Chicken is a well-known chain of restaurants that serves deliciously crispy and flavorsome fried chicken. The restaurant was established by Napoleon “Na” Vanderbilt in Mason, Tennessee in 1953, and has since expanded to various locations across the United States. Gus’s fried chicken is prepared using a special blend of spices and seasonings, which gives it a unique taste that attracts customers repeatedly. Along with the signature fried chicken, the restaurant also offers sides like baked beans, coleslaw, and potato salad. Over the years, Gus’s World Famous Fried Chicken has amassed a loyal following and has received commendation from both food critics and celebrities for its delectable cuisine.
How to cook Gus’s World Famous Fried Chicken :
Gus’s World Famous Fried Chicken is a well-known and cherished Southern dish that has been satisfying palates for many years. This delicious chicken is crispy, succulent, and packed with flavor, making it a favorite among many. It can be enjoyed as a standalone dish or as part of a scrumptious meal. If you’re interested in preparing Gus’s World Famous Fried Chicken in the privacy of your own kitchen, keep reading for a step-by-step tutorial.
Ingredients:
- 1 whole chicken, cut into 10 pieces
- 2 cups all-purpose flour
- 1 tablespoon salt
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
- 1 tablespoon black pepper
- 1 tablespoon cayenne pepper
- 2 cups buttermilk
- Vegetable oil for frying
How to Make Crispy Fried Chicken
Fried chicken is a classic comfort food that’s easy to make at home. Follow these simple steps to make your own crispy fried chicken:
Brine the chicken: To make the chicken juicy and tender, start by preparing a brine. In a large bowl, mix 4 cups of water and 1/4 cup of salt until the salt has dissolved. Add the chicken pieces to the brine, making sure they are fully submerged. Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight.
Prepare the spice blend: In a separate bowl, mix together the flour, salt, paprika, garlic powder, onion powder, oregano, thyme, black pepper, and cayenne pepper. This will be the coating for the chicken.
Dredge the chicken: Remove the chicken from the brine and pat it dry with paper towels. Dip each piece of chicken in the buttermilk, shaking off any excess, then coat it in the spice blend, making sure it is fully coated.
Fry the chicken: Heat the vegetable oil in a large skillet or Dutch oven over medium-high heat until it reaches 350°F. Carefully add the chicken to the hot oil, making sure not to overcrowd the pan. Fry the chicken for about 15-18 minutes, or until it is golden brown and crispy on the outside and fully cooked on the inside. Use a meat thermometer to ensure the internal temperature of the chicken has reached 165°F.
Drain and serve: Once the chicken is cooked, remove it from the oil and place it on a wire rack or paper towels to drain off any excess oil. Serve the chicken hot and crispy, either on its own or with your favorite sides like mashed potatoes, coleslaw, or mac and cheese.
Tips:
- It’s important to use a deep-frying thermometer to keep an eye on the oil temperature while cooking the chicken. This will help you avoid overcooking or burning the chicken.
- In case you don’t have buttermilk, you can easily make a substitute by adding 1 tablespoon of lemon juice or white vinegar to 1 cup of milk. Let it sit for a few minutes until it curdles, and you have your homemade buttermilk ready.
- For a spicier flavor, you can increase the amount of cayenne pepper in the spice blend or add a dash of hot sauce to the buttermilk before dipping the chicken.
- Leftover chicken can be stored in an airtight container in the refrigerator for up to 3 days. However, reheating it may result in a loss of crispiness. To reheat, place the chicken on a baking sheet and bake in a preheated 350°F oven for 10-15 minutes or until heated through.
Gus’s World Famous Fried Chicken: A Menu That Will Leave You Craving For More
Fried chicken is an all-time favorite dish that many people enjoy. However, not all fried chicken recipes are created equal. Some can be too greasy, some too dry, and others lacking that perfect balance of crunch and tenderness. This is where Gus’s World Famous Fried Chicken comes in, offering a menu that is guaranteed to satisfy your taste buds.
Gus’s World Famous Fried Chicken has been serving its signature recipe for over 60 years. What began as a small restaurant in Mason, Tennessee, has now grown into a franchise with locations worldwide. The secret to their delicious fried chicken lies in the perfectly seasoned and crispy skin that reveals juicy and tender meat. The recipe is a closely guarded secret that keeps customers coming back for more.
Aside from the fried chicken, Gus’s World Famous Fried Chicken is also known for its delectable sides. They offer classic dishes such as mac and cheese, collard greens, and potato salad. Additionally, they have some unique options like fried okra and fried green tomatoes. You can also enjoy their sweet and savory cornbread, which is the perfect complement to any meal.
For those who want to try a bit of everything, Gus’s World Famous Fried Chicken offers combo meals. These include the 3-Piece White Meal, which comes with three pieces of chicken (breast, wing, and leg), two sides, and a piece of cornbread. They also offer the 20-Piece Jumbo Meal, perfect for feeding a crowd.
After enjoying their sumptuous meal, customers can indulge in some of their mouth-watering desserts. The homemade pies are a must-try, baked fresh daily, and available in pecan, chocolate chess, and sweet potato flavors.
In summary, if you’re craving for some crispy, juicy fried chicken, then Gus’s World Famous Fried Chicken is the place to be. Their menu has something for everyone, and their secret recipe for fried chicken will leave you craving for more. So head over to Gus’s for a delicious meal that will leave you feeling satisfied and full.