Jambalaya Shoppe is a Louisiana-based restaurant chain that specializes in serving authentic Cajun cuisine. The restaurant has been in operation since 1995, and over the years, it has become a beloved destination for locals and tourists alike. The menu features a variety of dishes that are made with fresh ingredients and cooked to perfection, including jambalaya, gumbo, red beans and rice, and po’boys. The restaurant also offers catering services for events of all sizes, ensuring that everyone can enjoy the delicious taste of Cajun cuisine. With its warm and welcoming atmosphere, delicious food, and friendly staff, Jambalaya Shoppe is a must-visit destination for anyone looking to experience the rich and flavorful cuisine of Louisiana.
jambalaya shoppe recipe :
Jambalaya Shoppe Recipe: A Delicious Cajun Delight
Jambalaya Shoppe, a Louisiana-based restaurant chain, is renowned for its authentic Cajun cuisine. Among their many offerings, the Jambalaya recipe is a must-try. This hearty and flavorful dish is a staple in Cajun culture and has become popular worldwide. In this article, we’ll explore the Jambalaya Shoppe recipe, its ingredients, and how to make it at home.
Ingredients:
– 1 pound of smoked sausage, sliced
– 1 pound of boneless, skinless chicken thighs, cut into bite-size pieces
– 1 large onion, chopped
– 1 large bell pepper, chopped
– 2 celery stalks, chopped
– 4 cloves of garlic, minced
– 2 cups of long-grain white rice
– 4 cups of chicken broth
– 1 can of diced tomatoes, drained
– 1 tablespoon of Worcestershire sauce
– 2 teaspoons of Cajun seasoning
– 1 teaspoon of dried thyme
– 1/2 teaspoon of cayenne pepper
– Salt and black pepper to taste
– Green onions, chopped (optional)
Instructions:
1. In a large Dutch oven or a heavy pot, cook the sliced sausage over medium heat until browned. Remove the sausage from the pot and set it aside.
2. Add the chicken to the pot and cook until browned, about 5-7 minutes. Remove the chicken from the pot and set it aside.
3. In the same pot, add the onion, bell pepper, celery, and garlic. Cook until the vegetables are soft, about 5 minutes.
4. Add the rice to the pot and stir until it is coated with the vegetable mixture.
5. Pour in the chicken broth, diced tomatoes, Worcestershire sauce, Cajun seasoning, thyme, cayenne pepper, salt, and black pepper. Stir to combine.
6. Bring the mixture to a boil, then reduce the heat to low and cover the pot. Cook for 18-20 minutes, or until the rice is tender and the liquid has been absorbed.
7. Add the cooked sausage and chicken to the pot and stir to combine. Cook for an additional 5 minutes to heat through.
8. If desired, sprinkle chopped green onions over the top before serving.
Enjoy!
The Jambalaya Shoppe recipe is a perfect dish for a family dinner or a gathering with friends. The combination of flavors and textures makes it a satisfying meal that will leave you wanting more. The recipe is also easily adaptable, so feel free to add your own twists and modifications to suit your taste.
In conclusion, if you’re a fan of Cajun cuisine, you must try the Jambalaya Shoppe recipe. With its blend of savory meats, vegetables, and spices, it’s a classic dish that has stood the test of time. Plus, it’s easy to make and will impress your dinner guests. So why not give it a try?
The Jambalaya Shoppe locations :
Here Some Product :
Zatarain’s Jambalaya, 8 oz (Pack of 12)
McCormick Grill Mates Worcestershire Pub Burger Seasoning, 10.62 Ounce
Rice A Roni Heat & Eat Rice, 3 Flavor Variety Pack, 8.8 Ounce (Pack of 6)
If you’re in the mood for a hearty and flavorful meal, then look no further than Jambalaya Shoppe in Zachary, Louisiana. This popular restaurant serves up a delicious menu of Cajun and Creole dishes that are sure to satisfy your cravings.
One of the highlights of Jambalaya Shoppe’s menu is, of course, their namesake dish: jambalaya. This classic Cajun rice dish is made with a variety of meats and vegetables, and is cooked in a rich and flavorful broth that is sure to leave you wanting more. At Jambalaya Shoppe, you can choose from a variety of jambalaya options, including chicken and sausage, seafood, and even vegetarian.
But jambalaya isn’t the only thing on the menu at Jambalaya Shoppe. You’ll also find a wide selection of other Cajun and Creole favorites, like gumbo, red beans and rice, and étouffée. And if you’re in the mood for something a little different, try one of their po’ boy sandwiches, loaded with your choice of fried seafood, roast beef, or even alligator.
No matter what you order, you can be sure that it will be made with fresh, high-quality ingredients and prepared with care. And with a friendly and welcoming atmosphere, Jambalaya Shoppe is the perfect place to enjoy a delicious meal with friends and family.
But don’t take our word for it – head on over to Jambalaya Shoppe in Zachary and see for yourself what all the fuss is about. With a menu full of delicious Cajun and Creole dishes, there’s something for everyone to enjoy. And with their commitment to using only the best ingredients, you can be sure that you’re getting a meal that is not only delicious, but also nutritious and satisfying.
jambalaya shoppe owner :
The Jambalaya Shoppe owner is someone who is deeply passionate about Louisiana cuisine and the unique blend of flavors that define it. With years of experience in the restaurant industry, they have honed their craft and developed a signature jambalaya recipe that has become the cornerstone of their business. They take great pride in using only the freshest ingredients and traditional cooking techniques to create authentic dishes that transport their customers straight to the heart of Cajun country. They are dedicated to providing a warm and welcoming atmosphere for their guests and ensuring that every meal is a memorable experience. Whether you’re a seasoned fan of Creole cooking or a curious newcomer, the Jambalaya Shoppe owner is always ready to share their love of Louisiana cuisine with anyone who walks through their doors.